SakéOne Online Tasting

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This is my third online tasting with Oregon’s SakéOne (cf. 2013, 2012). In addition to brewing in Oregon, they also import saké from Japan, and are working on making craft saké like the craft beer movement. You couldn’t pick a better place than the Portland area, and yes, the bottles have already made a cameo appearance in an episode of Portlandia.Nearly everyone has had a bad experience with saké, and it’s probably due to trying it at the wrong temperature, drinking really cheap and acidic versions, or simply dunking it back without a thought of the aromatics. In fact, the traditional ochoko cup shown in the picture is not good for enjoying the subtleties of saké: a wine glass works much better, and in fact, Ridel makes…


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