Tennis, Glimpsing at Sites and French Food

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The day started at the InterContinental Paris Le Grand with their huge breakfast buffet. I was definitely impressed, as it included every fruit imaginable, as well as made to order omelets, meat, croissants, Danishes, yogurt, cereals, crepes and even sushi.I had a crepe filled with raspberries and covered in chocolate sauce, along with some fresh fruit, yogurt and a croissant. It was an unusually cold and rainy day so the morning matches were cancelled and I did some work while waiting for the Longines group to leave for lunch.We ate at Restaurant Chez Julien, where the table centerpieces were filled with white roses. The pea soup tasted as good as it looked. I had a glass of Domaine de Pellehaut Sauvignon Blanc with my steak…


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